Canada - Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate
Since 2014, Canada Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate increased 5.8% year on year. At $40,980.71 in 2019, the country was number 5 among other countries in Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate. Canada is overtaken by China, which was number 4 with $65,163 and is followed by Italy with $3,683.7. Australia ranked the highest with $314,914.75 in 2019, that is +2.3% compared to 2018.
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| Date | US Dollars |
|---|---|
| 2019 | 40,980.71 |
| 2018 | 3,548.94 |
| 2017 | 158,144.52 |
| 2016 | 58.86 |
| 2015 | 110,425.86 |
Download all data from 2002 to 2019
How does Canada rank in Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate?
| # | 6 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Australia
|
314,914.75 | 2019 | +2.3 % | +26.7 % | View data | |
| 2 |
#2
France
|
121,197.41 | 2019 | -25.4 % | +185.5 % | View data | |
| 4 |
#4
China
|
65,163.00 | 2018 | NA | NA | View data | |
| 5 |
#5
Canada
|
40,980.71 | 2019 | +1,054.7 % | +5.8 % | View data | |
| 6 |
#6
Italy
|
3,683.70 | 2015 | -97.0 % | +96.6 % | View data | |