Italy - Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate
Since 2012, Italy Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate rose 96.6% year on year. With $3,683.7 in 2015, the country was ranked number 6 among other countries in Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate. Australia topped the ranking with $314,914.75 in 2019, an increase of 2.3% compared to 2018. France, United Kingdom and China respectively ranked number 2, 3 and 4 in this ranking.
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| Date | US Dollars |
|---|---|
| 2015 | 3,683.70 |
| 2014 | 123,843.00 |
| 2013 | |
| 2012 | 485.00 |
Download all data from 2012 to 2015
How does Italy rank in Re-Import of Machinery for the Manufacture of Confectionery, Cocoa or Chocolate?
| # | 6 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Australia
|
314,914.75 | 2019 | +2.3 % | +26.7 % | View data | |
| 2 |
#2
France
|
121,197.41 | 2019 | -25.4 % | +185.5 % | View data | |
| 5 |
#5
Canada
|
40,980.71 | 2019 | +1,054.7 % | +5.8 % | View data | |
| 6 |
#6
Italy
|
3,683.70 | 2015 | -97.0 % | +96.6 % | View data | |