Croatia - Cheese Production from Whole Milk
Since 2014, Croatia Cheese Production from Whole Milk decreased by 0.9% year on year. In 2019, the country was number 27 comparing other countries in Cheese Production from Whole Milk at 204.4 Thousand Metric Tons. Croatia is overtaken by Cyprus, which was ranked number 26 with 211.28 Thousand Metric Tons and is followed by Estonia at 198.83 Thousand Metric Tons. Germany topped the ranking with 10,702.99 Thousand Metric Tons in 2019, a growth of 2% versus 2018. Italy, France and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +12% per year, while Finland witnessed the worst performance at -5.2% per year.
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Date | Thousand Metric Tons |
---|---|
2019 | 204.40 |
2018 | 190.13 |
2017 | 217.68 |
2016 | 227.81 |
2015 | 216.63 |
Download all data from 2004 to 2019
How does Croatia rank in Cheese Production from Whole Milk?
# | 32 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
10,702.99 | 2019 | +1.9 % | +0.7 % | View data | |
2 |
#2
Italy
|
10,101.22 | 2019 | +2.3 % | +3.0 % | View data | |
26 |
#26
Cyprus
|
211.28 | 2019 | +2.9 % | +12.0 % | View data | |
27 |
#27
Croatia
|
204.40 | 2019 | +7.5 % | -0.9 % | View data | |
28 |
#28
Estonia
|
198.83 | 2019 | +6.2 % | +1.6 % | View data |