Croatia - Cheese Production from Whole Milk

Since 2014, Croatia Cheese Production from Whole Milk decreased by 0.9% year on year. In 2019, the country was number 27 comparing other countries in Cheese Production from Whole Milk at 204.4 Thousand Metric Tons. Croatia is overtaken by Cyprus, which was ranked number 26 with 211.28 Thousand Metric Tons and is followed by Estonia at 198.83 Thousand Metric Tons. Germany topped the ranking with 10,702.99 Thousand Metric Tons in 2019, a growth of 2% versus 2018. Italy, France and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +12% per year, while Finland witnessed the worst performance at -5.2% per year.

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Date Thousand Metric Tons
2019 204.40
2018 190.13
2017 217.68
2016 227.81
2015 216.63
Download all data from 2004 to 2019

How does Croatia rank in Cheese Production from Whole Milk?

# 32 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
Germany
10,702.99 2019 +1.9 % +0.7 % View data
2 #2
Italy
10,101.22 2019 +2.3 % +3.0 % View data
26 #26
Cyprus
211.28 2019 +2.9 % +12.0 % View data
27 #27
Croatia
204.40 2019 +7.5 % -0.9 % View data
28 #28
Estonia
198.83 2019 +6.2 % +1.6 % View data
Compare all 32 countries

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