Croatia - Organic Processing of Edible Oils and Fats

Since 2014, Croatia Organic Processing of Edible Oils and Fats increased 17.3% year on year. With 82 Units in 2019, the country was ranked number 9 among other countries in Organic Processing of Edible Oils and Fats. Croatia is overtaken by Czech Republic, which was number 8 with 96 Units and is followed by Sweden with 51 Units. Italy lead the ranking with 6,159 Units in 2019, +7.6% compared to 2018. Spain, Greece and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +73.8% per year, while Ireland was the worst growing country at -7.8% per year.

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Date Units
2019 82.00
2018 82.00
2017 51.00
2016 33.00
2015 37.00
Download all data from 2012 to 2019

How does Croatia rank in Organic Processing of Edible Oils and Fats?

# 30 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
6,159 2019 +7.6 % +9.3 % View data
2 #2
Spain
1,064 2019 +6.2 % +11.0 % View data
8 #8
Czech Republic
96 2019 +37.1 % +39.8 % View data
9 #9
Croatia
82 2019 +0.0 % +17.3 % View data
10 #10
Sweden
51 2019 -7.3 % +16.3 % View data
Compare all 30 countries

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