Croatia - Soft Cheese Production
Since 2014, Croatia Soft Cheese Production decreased by 3.7% year on year. In 2019, the country was ranked number 21 among other countries in Soft Cheese Production at 2.47 Thousand Metric Tons. Croatia is overtaken by Ireland, which was number 20 with 3.3 Thousand Metric Tons and is followed by Bulgaria with 2.03 Thousand Metric Tons. France ranked the highest with 560.67 Thousand Metric Tons in 2019, that is +3.5% compared to 2018. Greece, Italy and Germany respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +35.1% per year, while Estonia recorded the worst performance at -46.6% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 2.47 |
| 2018 | 2.24 |
| 2017 | 2.29 |
| 2016 | 2.57 |
| 2015 | 3.06 |
Download all data from 2004 to 2019
How does Croatia rank in Soft Cheese Production?
| # | 27 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
560.67 | 2019 | +3.5 % | +2.2 % | View data | |
| 2 |
#2
Greece
|
150.50 | 2019 | -6.6 % | +3.7 % | View data | |
| 20 |
#20
Ireland
|
3.30 | 2019 | +22.2 % | NA | View data | |
| 21 |
#21
Croatia
|
2.47 | 2019 | +10.3 % | -3.7 % | View data | |
| 22 |
#22
Bulgaria
|
2.03 | 2019 | +26.9 % | +21.4 % | View data | |