Croatia - Sold Production of Salted, In Brine, Dried or Smoked Pig Meat

Since 2014, Croatia Sold Production of Salted, In Brine, Dried or Smoked Pig Meat increased 2.6% year on year. In 2019, the country was ranked number 20 comparing other countries in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat at €26,110,116.89. Croatia is overtaken by Slovakia, which was number 19 at €28,828,727.16 and is followed by Latvia at €25,268,892.01. United Kingdom ranked the highest with €1,126,087,724.72 in 2019, that is a decrease of 0.1% versus 2018. Germany, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Greece recorded the best 5 years average growth at +18.8% per year, while Bosnia and Herzegovina recorded the worst performance at -19.3% per year.

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Date Euros
2019 26,110,116.89
2018 27,611,267.00
2017 20,235,386.00
2016 25,116,002.00
2015 22,758,881.00
Download all data from 2001 to 2019

How does Croatia rank in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
United Kingdom
1,126,087,724.72 2019 -0.1 % +1.3 % View data
2 #2
Germany
776,304,401.68 2019 +1.4 % +0.3 % View data
19 #19
Slovakia
28,828,727.16 2019 +2.4 % -0.7 % View data
20 #20
Croatia
26,110,116.89 2019 -5.4 % +2.6 % View data
21 #21
Latvia
25,268,892.01 2019 +4.4 % +0.6 % View data
Compare all 29 countries

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