Slovakia - Sold Production of Salted, In Brine, Dried or Smoked Pig Meat

Since 2014, Slovakia Sold Production of Salted, In Brine, Dried or Smoked Pig Meat decreased by 0.7% year on year. In 2019, the country was number 19 among other countries in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat with €28,828,727.16. Slovakia is overtaken by Finland, which was ranked number 18 with €35,899,904.41 and is followed by Croatia with €26,110,116.89. United Kingdom lead the ranking with €1,126,087,724.72 in 2019, that is -0.1% compared to 2018. Germany, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +18.8% per year, while Bosnia and Herzegovina recorded the worst performance at -19.3% per year.

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Date Euros
2019 28,828,727.16
2018 28,160,755.00
2017 27,441,851.00
2016 27,356,446.00
2015 27,870,492.00
Download all data from 1998 to 2019

How does Slovakia rank in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
United Kingdom
1,126,087,724.72 2019 -0.1 % +1.3 % View data
2 #2
Germany
776,304,401.68 2019 +1.4 % +0.3 % View data
18 #18
Finland
35,899,904.41 2019 +3.6 % -1.4 % View data
19 #19
Slovakia
28,828,727.16 2019 +2.4 % -0.7 % View data
20 #20
Croatia
26,110,116.89 2019 -5.4 % +2.6 % View data
Compare all 29 countries

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