Czech Republic - Dairy Processing and Cheese Processing Hours Worked
Since 2015, Czech Republic Dairy Processing and Cheese Processing Hours Worked fell by 0.7% year on year. In 2018, the country was ranked number 9 comparing other countries in Dairy Processing and Cheese Processing Hours Worked at 12,697,715 Hours. Czech Republic is overtaken by Greece, which was ranked number 8 with 15,345,823.59 Hours and is followed by Bulgaria with 12,545,763.08 Hours. Germany lead the ranking with 65,193,351.96 Hours in 2019, a growth of 0.3% versus 2018. Italy, Poland and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +5.1% per year, while Finland recorded the worst performance at -5.7% per year.
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Date | Hours |
---|---|
2018 | 12,697,715.00 |
2017 | 12,898,889.00 |
2016 | 13,171,746.00 |
2015 | 12,982,284.00 |
How does Czech Republic rank in Dairy Processing and Cheese Processing Hours Worked?
# | 23 Countries | Hours | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
65,193,351.96 | 2019 | +0.3 % | +2.5 % | View data | |
2 |
#2
Italy
|
61,229,028.83 | 2019 | +0.0 % | +1.8 % | View data | |
8 |
#8
Greece
|
15,345,823.59 | 2019 | -3.1 % | +2.2 % | View data | |
9 |
#9
Czech Republic
|
12,697,715.00 | 2018 | -1.6 % | -0.7 % | View data | |
10 |
#10
Bulgaria
|
12,545,763.08 | 2019 | -1.6 % | -1.8 % | View data |