Democratic Republic of the Congo - Beef Meat Slaughtering
Since 2014, Democratic Republic of the Congo Beef Meat Slaughtering rose 1.1% year on year. In 2019, the country was number 126 comparing other countries in Beef Meat Slaughtering with 90,056 Heads. Democratic Republic of the Congo is overtaken by Mozambique, which was ranked number 125 with 91,569 Heads and is followed by Togo with 86,765 Heads. China lead the ranking with 39,857,274.1 Heads in 2019, that is an increase of 0.6% compared to 2018. Brazil, United States and Argentina respectively ranked number 2, 3 and 4 in this ranking. French Guiana witnessed the best average annual growth at +7.6% per year, while Fiji witnessed the worst performance at -18.7% per year.
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Date | Units (Heads) |
---|---|
2019 | 90,056.00 |
2018 | 88,880.00 |
2017 | 90,578.00 |
2016 | 92,211.00 |
2015 | 90,481.00 |
Download all data from 1961 to 2019
How does Democratic Republic of the Congo rank in Beef Meat Slaughtering?
# | 202 Countries | Units (Heads) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
39,857,274 | 2019 | +0.6 % | +1.0 % | View data | |
2 |
#2
Brazil
|
39,473,497 | 2019 | -0.3 % | -0.5 % | View data | |
125 |
#125
Mozambique
|
91,569 | 2019 | +6.8 % | -5.1 % | View data | |
126 |
#126
Democratic Republic of the Congo
|
90,056 | 2019 | +1.3 % | +1.1 % | View data | |
127 |
#127
Togo
|
86,765 | 2019 | +2.0 % | -0.1 % | View data |