Estonia - Whole Fresh Garfish Production in Capture Fisheries for Human Consumption

Since 2014, Estonia Whole Fresh Garfish Production in Capture Fisheries for Human Consumption grew 6.3% year on year. With €68,865.16 in 2019, the country was number 8 among other countries in Whole Fresh Garfish Production in Capture Fisheries for Human Consumption. Estonia is overtaken by France, which was number 7 at €73,504.83 and is followed by Poland with €44,370.55. Turkey ranked the highest with €462,409.96 in 2019, that is a fall of 18.6% versus 2018. Greece, Italy and Spain respectively ranked number 2, 3 and 4 in this ranking. Lithuania recorded the best 5 years average growth at +67.2% per year, while Croatia recorded the worst performance at -23.1% per year.

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Date Euros
2019 68,865.16
2018 50,961.62
2017 127,934.91
2016 74,334.65
2015 79,013.11
Download all data from 2007 to 2019

How does Estonia rank in Whole Fresh Garfish Production in Capture Fisheries for Human Consumption?

# 19 Countries Euros Last YoY 5‑years CAGR
1 #1
Turkey
462,409.96 2019 -18.6 % -14.8 % View data
2 #2
Greece
235,359.76 2019 -26.7 % +2.5 % View data
7 #7
France
73,504.83 2019 -8.5 % -1.0 % View data
8 #8
Estonia
68,865.16 2019 +35.1 % +6.3 % View data
9 #9
Poland
44,370.55 2019 +135.2 % +31.4 % View data
Compare all 19 countries

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