Finland - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, Finland Total Number of 10% Top-Cited Scientific Publications in Food Science rose 9.5% year on year. At 8.09 Publications in 2019, the country was number 30 among other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science. Finland is overtaken by Switzerland, which was ranked number 29 at 8.42 Publications and is followed by Austria with 8.03 Publications. China ranked the highest with 394.4 Publications in 2019, that is a growth of 5.7% versus 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta recorded the worst performance at -24.7% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 8.09 |
| 2018 | 9.08 |
| 2017 | 6.22 |
| 2016 | 4.65 |
| 2015 | 6.75 |
How does Finland rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data | |
| 2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data | |
| 29 |
#29
Switzerland
|
8 | 2019 | +12.3 % | +2.7 % | View data | |
| 30 |
#30
Finland
|
8 | 2019 | -10.9 % | +9.5 % | View data | |
| 31 |
#31
Austria
|
8 | 2019 | +9.7 % | +3.1 % | View data | |