Germany - Margarine and Similar Edible Fats Gross Value Added Per Employee FTE
Since 2014, Germany Margarine and Similar Edible Fats Gross Value Added Per Employee FTE fell by 1.7% year on year. In 2019, the country was number 6 among other countries in Margarine and Similar Edible Fats Gross Value Added Per Employee FTE with €78.8 Thousand. Germany is overtaken by Spain, which was number 5 with €92.8 Thousand and is followed by Poland with €55.7 Thousand. Italy lead the ranking with €184.5 Thousand in 2019, that is -2.1% compared to 2018. Iceland, Belgium and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Poland recorded the best 5 years average growth at +13.4% per year, while United Kingdom was the worst growing country at -38.4% per year.
Loading...
| Date | Thousand Euros |
|---|---|
| 2019 | 78.80 |
| 2018 | 75.20 |
| 2017 | 80.60 |
| 2016 | 70.50 |
| 2015 | 78.50 |
Download all data from 2008 to 2019
How does Germany rank in Margarine and Similar Edible Fats Gross Value Added Per Employee FTE?
| # | 10 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
184.50 | 2019 | -2.1 % | +3.7 % | View data | |
| 2 |
#2
Iceland
|
171.90 | 2018 | +11.7 % | +4.6 % | View data | |
| 5 |
#5
Spain
|
92.80 | 2019 | +11.3 % | -2.8 % | View data | |
| 6 |
#6
Germany
|
78.80 | 2019 | +4.8 % | -1.7 % | View data | |
| 7 |
#7
Poland
|
55.70 | 2018 | NA | +13.4 % | View data | |