Greece - Export of Salted, In Brine, Dried or Smoked Pig Meat
Since 2014, Greece Export of Salted, In Brine, Dried or Smoked Pig Meat decreased by 15.1% year on year. In 2019, the country was ranked number 24 comparing other countries in Export of Salted, In Brine, Dried or Smoked Pig Meat with €32,714. Greece is overtaken by Estonia, which was number 23 with €139,257 and is followed by Finland at €11,719. Italy lead the ranking with €780,582,315.7 in 2019, that is +3.9% compared to 2018. Spain, Netherlands and Germany respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +73.6% per year, while Cyprus witnessed the worst performance at -52.9% per year.
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Date | Euros |
---|---|
2019 | 32,714.00 |
2018 | 39,570.00 |
2017 | 29,350.00 |
2016 | 710.00 |
2015 | 4,090.00 |
Download all data from 1995 to 2019
How does Greece rank in Export of Salted, In Brine, Dried or Smoked Pig Meat?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
780,582,315.70 | 2019 | +3.9 % | +4.0 % | View data | |
2 |
#2
Spain
|
390,629,380.41 | 2019 | +3.0 % | +6.3 % | View data | |
23 |
#23
Estonia
|
139,257.00 | 2019 | -18.8 % | +4.8 % | View data | |
24 |
#24
Greece
|
32,714.00 | 2019 | -17.3 % | -15.1 % | View data | |
25 |
#25
Finland
|
11,719.00 | 2019 | +35.2 % | -23.5 % | View data |