Hungary - Seafood Processing Gross Value Added Per Employee FTE
Since 2014, Hungary Seafood Processing Gross Value Added Per Employee FTE increased 72.9% year on year. In 2019, the country was ranked number 20 comparing other countries in Seafood Processing Gross Value Added Per Employee FTE at €23.2 Thousand. Hungary is overtaken by Lithuania, which was number 19 with €23.5 Thousand and is followed by Greece at €22.6 Thousand. Iceland topped the ranking with €128.5 Thousand in 2018, that is +16.9% compared to 2017. Belgium, Norway and Italy respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +72.9% per year, while Romania witnessed the worst performance at -12.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 23.20 |
| 2018 | 26.70 |
| 2017 | 11.40 |
| 2016 | 8.70 |
| 2015 | 3.50 |
Download all data from 2008 to 2019
How does Hungary rank in Seafood Processing Gross Value Added Per Employee FTE?
| # | 26 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
128.50 | 2018 | +16.9 % | +3.4 % | View data | |
| 2 |
#2
Belgium
|
95.10 | 2019 | +3.6 % | +1.4 % | View data | |
| 19 |
#19
Lithuania
|
23.50 | 2019 | +2.2 % | +5.8 % | View data | |
| 20 |
#20
Hungary
|
23.20 | 2019 | -13.1 % | +72.9 % | View data | |
| 21 |
#21
Greece
|
22.60 | 2019 | -2.6 % | -9.0 % | View data | |