Italy - Whole Fresh Blue and Red Shrimp Production in Capture Fisheries for Human Consumption
At €21,111,078.62 in 2018, the country was number 2 comparing other countries in Whole Fresh Blue and Red Shrimp Production in Capture Fisheries for Human Consumption. Portugal witnessed the best average annual growth at +11.5% per year, while Cyprus recorded the worst performance at -58.5% per year.
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| Date | Euros |
|---|---|
| 2018 | 21,111,078.62 |
| 2017 | 8,788,150.00 |
| 2016 | 8,062,037.05 |
| 2015 | 7,376,785.92 |
| 2014 |
Download all data from 2005 to 2018
How does Italy rank in Whole Fresh Blue and Red Shrimp Production in Capture Fisheries for Human Consumption?
| # | 5 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
36,235,782.25 | 2019 | NA | +9.8 % | View data |
| 2 |
#2
Italy
|
21,111,078.62 | 2018 | +140.2 % | NA | View data |
| 3 |
#3
Portugal
|
1,383,883.32 | 2019 | +20.2 % | +11.5 % | View data |
| 4 |
#4
Malta
|
9,852.81 | 2019 | NA | -22.4 % | View data |
| 5 |
#5
Cyprus
|
33.45 | 2019 | NA | -58.5 % | View data |