Italy - Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption was up 10.4% year on year. At €53,792,757.88 in 2019, the country was number 1 among other countries in Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption. Spain, Greece and Turkey respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +28.7% per year, while Malta witnessed the worst performance at -26.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 53,792,757.88 |
| 2018 | 56,694,739.92 |
| 2017 | 57,071,607.00 |
| 2016 | 39,983,754.00 |
| 2015 | 35,930,107.24 |
Download all data from 2005 to 2019
How does Italy rank in Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
53,792,757.88 | 2019 | -5.1 % | +10.4 % | View data |
| 2 |
#2
Spain
|
32,195,342.83 | 2019 | NA | +28.3 % | View data |
| 3 |
#3
Greece
|
14,762,433.76 | 2019 | -9.3 % | +25.9 % | View data |
| 4 |
#4
Turkey
|
7,777,590.23 | 2019 | +48.1 % | +28.7 % | View data |
| 5 |
#5
Portugal
|
6,487,476.00 | 2019 | +22.3 % | +3.8 % | View data |