Turkey - Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption grew 28.7% year on year. At €7,777,590.23 in 2019, the country was number 4 comparing other countries in Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption. Turkey is overtaken by Greece, which was number 3 at €14,762,433.76 and is followed by Portugal with €6,487,476. Italy lead the ranking with €53,792,757.88 in 2019, that is -5.1% versus 2018. Turkey witnessed the best average annual growth at +28.7% per year, while Malta witnessed the worst performance at -26.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 7,777,590.23 |
| 2018 | 5,250,900.45 |
| 2017 | 4,615,438.49 |
| 2016 | 3,649,585.73 |
Download all data from 2016 to 2019
How does Turkey rank in Whole Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
53,792,757.88 | 2019 | -5.1 % | +10.4 % | View data |
| 2 |
#2
Spain
|
32,195,342.83 | 2019 | NA | +28.3 % | View data |
| 3 |
#3
Greece
|
14,762,433.76 | 2019 | -9.3 % | +25.9 % | View data |
| 4 |
#4
Turkey
|
7,777,590.23 | 2019 | +48.1 % | +28.7 % | View data |
| 5 |
#5
Portugal
|
6,487,476.00 | 2019 | +22.3 % | +3.8 % | View data |