Ivory Coast - Domestic Food Consumption of Palm Kernel Oil
Since 2015, Ivory Coast Domestic Food Consumption of Palm Kernel Oil increased 5.3% year on year. At 31 Thousand Metric Tons in 2020, the country was number 12 comparing other countries in Domestic Food Consumption of Palm Kernel Oil. Ivory Coast is overtaken by Colombia, which was number 11 with 32 Thousand Metric Tons and is followed by Russia with 30 Thousand Metric Tons. Indonesia ranked the highest with 500 Thousand Metric Tons in 2020, that is a growth of 5.3% versus 2019. Nigeria, United States and Malaysia respectively ranked number 2, 3 and 4 in this ranking. Ghana recorded the best 5 years average growth at +12.3% per year, while Iran recorded the worst performance at -30.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 31.00 |
| 2019 | 33.00 |
| 2018 | 30.00 |
| 2017 | 32.00 |
| 2016 | 27.00 |
How does Ivory Coast rank in Domestic Food Consumption of Palm Kernel Oil?
| # | 26 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Indonesia
|
500.00 | 2020 | +5.3 % | +10.8 % | View data | |
| 2 |
#2
Nigeria
|
250.00 | 2020 | +2.0 % | +0.8 % | View data | |
| 11 |
#11
Colombia
|
32.00 | 2020 | +10.3 % | +9.9 % | View data | |
| 12 |
#12
Ivory Coast
|
31.00 | 2020 | -6.1 % | +5.3 % | View data | |
| 13 |
#13
Democratic Republic of the Congo
|
30.00 | 2020 | +0.0 % | +0.0 % | View data | |