Lithuania - Margarine and Similar Edible Fats Gross Value Added Per Employee FTE
Since 2014, Lithuania Margarine and Similar Edible Fats Gross Value Added Per Employee FTE increased 5% year on year. In 2019, the country was ranked number 8 among other countries in Margarine and Similar Edible Fats Gross Value Added Per Employee FTE at €50.3 Thousand. Lithuania is overtaken by Poland, which was ranked number 7 with €55.7 Thousand and is followed by Greece at €14.2 Thousand. Italy topped the ranking with €184.5 Thousand in 2019, -2.1% versus 2018. Iceland, Belgium and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Poland recorded the best 5 years average growth at +13.4% per year, while United Kingdom witnessed the worst performance at -38.4% per year.
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Date | Thousand Euros |
---|---|
2019 | 50.30 |
2018 | 45.90 |
2017 | 61.60 |
2016 | 45.20 |
2015 | 36.80 |
How does Lithuania rank in Margarine and Similar Edible Fats Gross Value Added Per Employee FTE?
# | 10 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
184.50 | 2019 | -2.1 % | +3.7 % | View data | |
2 |
#2
Iceland
|
171.90 | 2018 | +11.7 % | +4.6 % | View data | |
7 |
#7
Poland
|
55.70 | 2018 | NA | +13.4 % | View data | |
8 |
#8
Lithuania
|
50.30 | 2019 | +9.6 % | +5.0 % | View data | |
9 |
#9
Greece
|
14.20 | 2019 | -7.2 % | -28.3 % | View data |