Lithuania - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science
With 9.08 Percent in 2019, the country was number 33 comparing other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science. Lithuania is overtaken by United States, which was ranked number 32 at 9.23 Percent and is followed by Poland at 8.66 Percent. Luxembourg ranked the highest with 38 Percent in 2019, that is +23points versus 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +79.9points per year, while Malta recorded the worst performance at -48points per year.
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| Date | Percent |
|---|---|
| 2019 | 9.08 |
| 2018 | 8.58 |
| 2017 | 10.10 |
| 2016 | 3.88 |
| 2015 | 10.61 |
Download all data from 2005 to 2019
How does Lithuania rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Luxembourg
|
38.00 % | 2019 | +23.0 % | +8.0 % | View data | |
| 2 |
#2
United Arab Emirates
|
28.48 % | 2019 | -1.5 % | +6.8 % | View data | |
| 32 |
#32
United States
|
9.23 % | 2019 | -0.0 % | -4.4 % | View data | |
| 33 |
#33
Lithuania
|
9.08 % | 2019 | +5.8 % | NA | View data | |
| 34 |
#34
Poland
|
8.66 % | 2019 | +10.3 % | +5.4 % | View data | |