Luxembourg - Re-Export of Invert Sugar, Caramel and Artificial Honey
Since 2013, Luxembourg Re-Export of Invert Sugar, Caramel and Artificial Honey was up 185.5% year on year. In 2018, the country was ranked number 20 comparing other countries in Re-Export of Invert Sugar, Caramel and Artificial Honey with $1,708.12. Luxembourg is overtaken by Cyprus, which was ranked number 19 with $3,826.92 and is followed by Namibia with $827.96. United States lead the ranking with $10,288,810.01 in 2019, that is an increase of 10.1% compared to 2018. Italy, United Arab Emirates and Canada respectively ranked number 2, 3 and 4 in this ranking. Italy recorded the best 5 years average growth at +423.1% per year, while Sri Lanka was the worst growing country at -68.6% per year.
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| Date | US Dollars |
|---|---|
| 2018 | 1,708.12 |
| 2017 | |
| 2016 | 92.00 |
| 2015 | |
| 2014 |
How does Luxembourg rank in Re-Export of Invert Sugar, Caramel and Artificial Honey?
| # | 27 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
10,288,810.01 | 2019 | +10.1 % | +36.9 % | View data | |
| 2 |
#2
Italy
|
7,671,710.50 | 2018 | NA | +423.1 % | View data | |
| 19 |
#19
Cyprus
|
3,826.91 | 2019 | +2,047.4 % | +37.5 % | View data | |
| 20 |
#20
Luxembourg
|
1,708.12 | 2018 | NA | +185.5 % | View data | |
| 21 |
#21
Namibia
|
827.96 | 2018 | -71.5 % | +225.5 % | View data | |