Portugal - Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE
Since 2014, Portugal Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE decreased by 0.5% year on year. At €35 Thousand in 2019, the country was number 14 comparing other countries in Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE. Portugal is overtaken by Cyprus, which was number 13 at €43 Thousand and is followed by Estonia with €34.6 Thousand. Norway topped the ranking with €124.4 Thousand in 2019, that is an increase of 0.4% versus 2018. Belgium, Sweden and Germany respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +11.2% per year, while United Kingdom recorded the worst performance at -11.9% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 35.00 |
| 2018 | 33.80 |
| 2017 | 39.00 |
| 2016 | 35.90 |
| 2015 | 34.70 |
How does Portugal rank in Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE?
| # | 24 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
124.40 | 2019 | +0.4 % | +1.5 % | View data | |
| 2 |
#2
Belgium
|
108.00 | 2019 | +1.3 % | +0.2 % | View data | |
| 13 |
#13
Cyprus
|
43.00 | 2019 | +1.4 % | +2.2 % | View data | |
| 14 |
#14
Portugal
|
35.00 | 2019 | +3.5 % | -0.5 % | View data | |
| 15 |
#15
Estonia
|
34.60 | 2019 | -1.7 % | +0.5 % | View data | |