Portugal - Sold Production of Salted, In Brine, Dried or Smoked Pig Meat

Since 2014, Portugal Sold Production of Salted, In Brine, Dried or Smoked Pig Meat decreased by 6.1% year on year. At €16,624,497.65 in 2019, the country was number 23 comparing other countries in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat. Portugal is overtaken by Estonia, which was ranked number 22 with €20,864,829.3 and is followed by Bulgaria with €15,440,974.58. United Kingdom ranked the highest with €1,126,087,724.72 in 2019, -0.1% versus 2018. Germany, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Greece recorded the best 5 years average growth at +18.8% per year, while Bosnia and Herzegovina witnessed the worst performance at -19.3% per year.

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Date Euros
2019 16,624,497.65
2018 17,037,187.00
2017 18,346,170.00
2016 18,760,101.00
2015 20,877,434.00
Download all data from 1995 to 2019

How does Portugal rank in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
United Kingdom
1,126,087,724.72 2019 -0.1 % +1.3 % View data
2 #2
Germany
776,304,401.68 2019 +1.4 % +0.3 % View data
22 #22
Estonia
20,864,829.30 2019 +7.5 % -1.3 % View data
23 #23
Portugal
16,624,497.65 2019 -2.4 % -6.1 % View data
24 #24
Bulgaria
15,440,974.58 2019 +4.4 % +3.5 % View data
Compare all 29 countries

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