Serbia - Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee
At €51.1 Thousand in 2018, the country was ranked number 29 comparing other countries in Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee. Netherlands topped the ranking with €767.6 Thousand in 2019, an increase of 5.3% versus 2018. Belgium, Sweden and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +9.2% per year, while France was the worst growing country at -7.2% per year.
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| Date | Thousand Euros |
|---|---|
| 2018 | 51.10 |
| 2017 | 54.60 |
| 2016 | 57.10 |
Download all data from 2016 to 2018
How does Serbia rank in Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee?
| # | 29 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
767.60 | 2019 | +5.3 % | +2.2 % | View data | |
| 2 |
#2
Belgium
|
511.90 | 2019 | +1.6 % | +1.5 % | View data | |
| 28 |
#28
Lithuania
|
51.80 | 2019 | -7.5 % | -1.3 % | View data | |
| 29 |
#29
Serbia
|
51.10 | 2018 | -6.4 % | NA | View data | |