Slovenia - Organic Production of Bovine Meat
Since 2012, Slovenia Organic Production of Bovine Meat was down by 21.8% year on year. In 2015, the country was ranked number 17 comparing other countries in Organic Production of Bovine Meat at 128 Metric Tons. Slovenia is overtaken by Bulgaria, which was number 16 at 140 Metric Tons and is followed by Turkey with 122 Metric Tons. France ranked the highest with 31,973 Metric Tons in 2019, that is a growth of 8.8% compared to 2018. Spain, United Kingdom and Sweden respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +78.5% per year, while Slovenia recorded the worst performance at -21.8% per year.
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| Date | Metric Tons |
|---|---|
| 2015 | 128.00 |
| 2014 | 177.00 |
| 2013 | |
| 2012 | 268.00 |
Download all data from 2012 to 2015
How does Slovenia rank in Organic Production of Bovine Meat?
| # | 20 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
31,973.00 | 2019 | +8.8 % | +13.8 % | View data | |
| 2 |
#2
Spain
|
26,091.00 | 2019 | +13.4 % | +11.6 % | View data | |
| 16 |
#16
Bulgaria
|
140.00 | 2019 | -83.8 % | NA | View data | |
| 17 |
#17
Slovenia
|
128.00 | 2015 | -27.7 % | -21.8 % | View data | |
| 18 |
#18
Turkey
|
122.00 | 2019 | -66.3 % | -12.0 % | View data | |