Spain - Meat HICP
Since 2015, Spain Meat HICP rose 1.4% year on year. In 2020, the country was ranked number 23 among other countries in Meat HICP at 107.27 Indexes 2015 = 100. Turkey ranked the highest with 176.45 Indexes 2015 = 100 in 2020, that is an increase of 12.1% compared to 2019. Bulgaria, Slovenia and Poland respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +12% per year, while Ireland was the worst growing country at -1.5% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 107.27 |
| 2019 | 103.63 |
| 2018 | 101.60 |
| 2017 | 100.38 |
| 2016 | 99.52 |
Download all data from 1996 to 2020
How does Spain rank in Meat HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
176.45 | 2020 | +12.1 % | +12.0 % | View data | |
| 2 |
#2
Bulgaria
|
122.69 | 2020 | +10.1 % | +4.2 % | View data | |
| 21 |
#21
Portugal
|
107.43 | 2020 | +4.9 % | +1.4 % | View data | |
| 23 |
#23
Spain
|
107.27 | 2020 | +3.5 % | +1.4 % | View data | |
| 24 |
#24
Switzerland
|
107.07 | 2020 | +2.2 % | +1.4 % | View data | |