Spain - Meat Processing Hours Worked
Since 2014, Spain Meat Processing Hours Worked jumped by 5.1% year on year. At 76,692,230.49 Hours in 2019, the country was number 1 comparing other countries in Meat Processing Hours Worked. Poland, Germany and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Finland recorded the best 5 years average growth at +87.1% per year, while Norway witnessed the worst performance at -5.7% per year.
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Date | Hours |
---|---|
2019 | 76,692,230.49 |
2018 | 77,168,097.00 |
2017 | 71,969,681.00 |
2016 | 64,810,543.00 |
2015 | 63,935,606.00 |
Download all data from 2008 to 2019
How does Spain rank in Meat Processing Hours Worked?
# | 25 Countries | Hours | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
76,692,230.49 | 2019 | -0.6 % | +5.1 % | View data |
2 |
#2
Poland
|
67,673,341.00 | 2019 | -4.1 % | -3.3 % | View data |
3 |
#3
Germany
|
60,201,128.35 | 2019 | -5.3 % | +10.1 % | View data |
4 |
#4
United Kingdom
|
49,048,882.14 | 2019 | +1.4 % | +6.4 % | View data |
5 |
#5
Italy
|
33,381,208.27 | 2019 | -2.8 % | -0.9 % | View data |