Italy - Meat Processing Hours Worked
Since 2014, Italy Meat Processing Hours Worked was down by 0.9% year on year. At 33,381,208.27 Hours in 2019, the country was ranked number 5 among other countries in Meat Processing Hours Worked. Italy is overtaken by United Kingdom, which was number 4 with 49,048,882.14 Hours and is followed by Ireland at 24,512,297.19 Hours. Spain topped the ranking with 76,692,230.49 Hours in 2019, -0.6% versus 2018. Finland recorded the best 5 years average growth at +87.1% per year, while Norway was the worst growing country at -5.7% per year.
Loading...
| Date | Hours |
|---|---|
| 2019 | 33,381,208.27 |
| 2018 | 34,326,000.00 |
| 2017 | 32,279,000.00 |
| 2016 | 29,237,000.00 |
| 2015 | 35,768,000.00 |
Download all data from 2008 to 2019
How does Italy rank in Meat Processing Hours Worked?
| # | 25 Countries | Hours | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
76,692,230.49 | 2019 | -0.6 % | +5.1 % | View data | |
| 2 |
#2
Poland
|
67,673,341.00 | 2019 | -4.1 % | -3.3 % | View data | |
| 4 |
#4
United Kingdom
|
49,048,882.14 | 2019 | +1.4 % | +6.4 % | View data | |
| 5 |
#5
Italy
|
33,381,208.27 | 2019 | -2.8 % | -0.9 % | View data | |
| 6 |
#6
Ireland
|
24,512,297.19 | 2019 | +2.3 % | +4.6 % | View data | |