Sweden - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, Sweden Total Number of 10% Top-Cited Scientific Publications in Food Science decreased by 13.9% year on year. At 2.73 Publications in 2019, the country was number 42 comparing other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science. Sweden is overtaken by Israel, which was number 41 with 2.96 Publications and is followed by Indonesia at 2.67 Publications. China lead the ranking with 394.4 Publications in 2019, that is an increase of 5.7% compared to 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta witnessed the worst performance at -24.7% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 2.73 |
| 2018 | 2.21 |
| 2017 | 5.01 |
| 2016 | 5.71 |
| 2015 | 6.71 |
How does Sweden rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data | |
| 2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data | |
| 41 |
#41
Israel
|
3 | 2019 | -4.7 % | -3.0 % | View data | |
| 42 |
#42
Sweden
|
3 | 2019 | +24.0 % | -13.9 % | View data | |
| 43 |
#43
Indonesia
|
3 | 2019 | +12.2 % | -1.9 % | View data | |