Switzerland - Sugar, Jam, Honey, Chocolate and Confectionery HICP
Since 2015, Switzerland Sugar, Jam, Honey, Chocolate and Confectionery HICP grew 0% year on year. In 2020, the country was ranked number 29 comparing other countries in Sugar, Jam, Honey, Chocolate and Confectionery HICP with 100.12 Indexes 2015 = 100. Switzerland is overtaken by Italy, which was number 28 at 100.2 Indexes 2015 = 100 and is followed by Portugal with 100.01 Indexes 2015 = 100. Turkey ranked the highest with 174.62 Indexes 2015 = 100 in 2020, an increase of 12.4% versus 2019. Estonia, Poland and Hungary respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +11.8% per year, while Ireland was the worst growing country at -3.9% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 100.12 |
| 2019 | 100.51 |
| 2018 | 101.13 |
| 2017 | 100.37 |
| 2016 | 100.49 |
How does Switzerland rank in Sugar, Jam, Honey, Chocolate and Confectionery HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
174.62 | 2020 | +12.4 % | +11.8 % | View data | |
| 2 |
#2
Estonia
|
115.78 | 2020 | +3.4 % | +3.0 % | View data | |
| 28 |
#28
Italy
|
100.20 | 2020 | +0.2 % | +0.0 % | View data | |
| 29 |
#29
Switzerland
|
100.12 | 2020 | -0.4 % | +0.0 % | View data | |
| 30 |
#30
Portugal
|
100.01 | 2020 | -0.9 % | +0.0 % | View data | |