Turkey - Whole Fresh Sardine Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Sardine Production in Capture Fisheries for Human Consumption was up 5% year on year. In 2019, the country was ranked number 5 among other countries in Whole Fresh Sardine Production in Capture Fisheries for Human Consumption at €19,538,632.4. Turkey is overtaken by Croatia, which was ranked number 4 at €20,019,105.54 and is followed by Portugal at €19,039,928.6. Cyprus witnessed the best average annual growth at +97.5% per year, while Slovenia witnessed the worst performance at -60% per year.
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| Date | Euros |
|---|---|
| 2019 | 19,538,632.40 |
| 2018 | 15,957,185.30 |
| 2017 | 21,358,942.37 |
| 2016 | 16,882,033.20 |
Download all data from 2016 to 2019
How does Turkey rank in Whole Fresh Sardine Production in Capture Fisheries for Human Consumption?
| # | 15 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
33,700,182.65 | 2019 | NA | -11.8 % | View data | |
| 2 |
#2
France
|
25,502,528.05 | 2019 | +1.6 % | +4.4 % | View data | |
| 4 |
#4
Croatia
|
20,019,105.54 | 2019 | +2.6 % | -3.3 % | View data | |
| 5 |
#5
Turkey
|
19,538,632.40 | 2019 | +22.4 % | +5.0 % | View data | |
| 6 |
#6
Portugal
|
19,039,928.60 | 2019 | -13.0 % | -9.7 % | View data | |