United Kingdom - Margarine and Similar Edible Fats Gross Value Added Per Employee FTE
Since 2015, United Kingdom Margarine and Similar Edible Fats Gross Value Added Per Employee FTE was down by 38.4% year on year. In 2018, the country was number 4 comparing other countries in Margarine and Similar Edible Fats Gross Value Added Per Employee FTE with €93.6 Thousand. United Kingdom is overtaken by Belgium, which was number 3 with €124.4 Thousand and is followed by Spain with €92.8 Thousand. Italy lead the ranking with €184.5 Thousand in 2019, a fall of 2.1% compared to 2018. Poland recorded the best 5 years average growth at +13.4% per year, while United Kingdom was the worst growing country at -38.4% per year.
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Date | Thousand Euros |
---|---|
2018 | 93.60 |
2017 | 149.50 |
2016 | |
2015 | 401.00 |
Download all data from 2015 to 2018
How does United Kingdom rank in Margarine and Similar Edible Fats Gross Value Added Per Employee FTE?
# | 10 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
184.50 | 2019 | -2.1 % | +3.7 % | View data |
2 |
#2
Iceland
|
171.90 | 2018 | +11.7 % | +4.6 % | View data |
3 |
#3
Belgium
|
124.40 | 2019 | -4.9 % | +0.4 % | View data |
4 |
#4
United Kingdom
|
93.60 | 2018 | -37.4 % | -38.4 % | View data |
5 |
#5
Spain
|
92.80 | 2019 | +11.3 % | -2.8 % | View data |