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Agricultural growth
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114 |
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[63rd of 149]
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Agricultural machinery > tractors
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104,971
|
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[40th of 190]
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DEFINITION: Agricultural machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year. |
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SOURCE: Food and Agriculture Organization of the United Nations, 2001 |
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Agricultural machinery > tractors per 100 hectares of arable land
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1,257.14
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[12th of 188]
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DEFINITION: Agricultural machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. |
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SOURCE: World Development Indicators database |
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Agricultural raw materials exports > % of merchandise exports
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1.24 %
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[66th of 154]
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DEFINITION: Agricultural raw materials comprise SITC section 2 (crude materials except fuels) excluding divisions 22, 27 (crude fertilizers and minerals excluding coal, petroleum, and precious stones), and 28 (metalliferous ores and scrap). |
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SOURCE: World Development Indicators database |
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Agricultural raw materials imports > % of merchandise imports
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1.18 %
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[71st of 155]
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DEFINITION: Agricultural raw materials comprise SITC section 2 (crude materials except fuels) excluding divisions 22, 27 (crude fertilizers and minerals excluding coal, petroleum, and precious stones), and 28 (metalliferous ores and scrap). |
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SOURCE: World Development Indicators database |
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Arable land > % of land area
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27.92 % of land area
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[19th of 199]
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DEFINITION: Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. |
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SOURCE: World Development Indicators database |
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Arable land > hectares
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844,000 hectares
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[53rd of 199]
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DEFINITION: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. |
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SOURCE: World Development Indicators database |
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Cereal production
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114 thousand metric tons |
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[63rd of 149]
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DEFINITION: Average production of cereals (1999-2001). Average Production of Cereals refers to the amount of cereals produced in a given country or region each year. Data are reported in thousand metric tons. Cereals include wheat, barley, maize, rye, oats, millet, s |
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SOURCE: World Development Indicators database |
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Crop production index
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110.8 %
|
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[64th of 182]
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DEFINITION: Crop production index shows agricultural production for each year relative to the base period 1999-2001. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 1999-2001. |
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SOURCE: World Resources Institute |
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Exports to USA > Cucumbers and gherkins
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$8.00 |
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[19th of 41]
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DEFINITION: Cucumbers and gherkins fresh, chilled or provisionally preserved |
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SOURCE: World Development Indicators database |
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Fertilizer consumption > metric tons
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289,000 metric tons
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[49th of 169]
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DEFINITION: Fertilizer consumption measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. The time reference for fertilizer consumption is the crop year (July through June). |
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SOURCE: Agribusiness Online |
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Food production index
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101 %
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[134th of 182]
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DEFINITION: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. |
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SOURCE: World Development Indicators database |
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Labor share
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1.8% |
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[146th of 149]
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DEFINITION: Agricultural labor as a percent of total labor force. Agricultural labor as a percentage of the total labor force is calculated by WRI by dividing the number of agricultural workers by the total number of workers in the labor force. Agricultural labor for |
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SOURCE: World Development Indicators database |
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Livestock production index
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96.3 %
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[162nd of 181]
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DEFINITION: Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins. |
View time series
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SOURCE: World Resources Institute |
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Organic cropland
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22,410 hectares |
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[33rd of 88]
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DEFINITION: Cropland under organic management (hectares 2003). Hectares under organic management refers to number of hectares of land either fully converted to organic agriculture or in the process of conversion. Definitions of organic agriculture vary between count |
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SOURCE: World Development Indicators database |
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Root and tuber production
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2,776 thousand metric tons |
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[35th of 149]
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DEFINITION: Average production of roots and tubers 1996-1998 |
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SOURCE: World Resources Institute |
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Root and tuber production growth
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0% |
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[90th of 149]
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DEFINITION: Average production of roots and tubers (percentage change from 1986-88 to 1996-98) |
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SOURCE: Food and Agriculture Organization of the United Nations, 2001 |
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value added > annual % growth
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7.79 %
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[13th of 164]
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DEFINITION: Annual growth rate for agricultural value added based on constant local currency. Aggregates are based on constant 2000 U.S. dollars. Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. |
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SOURCE: Food and Agriculture Organization of the United Nations, 2001 |
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value added > current LCU
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2768300000 |
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DEFINITION: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current local currency. |
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SOURCE: World Development Indicators database |
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value added per worker > constant 2000 US$
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39,406.34 constant 2000 US$
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[8th of 163]
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DEFINITION: Agriculture value added per worker is a measure of agricultural productivity. Value added in agriculture measures the output of the agricultural sector (ISIC divisions 1-5) less the value of intermediate inputs. Agriculture comprises value added from forestry, hunting, and fishing as well as cultivation of crops and livestock production. Data are in constant 2000 U.S. dollars. |
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SOURCE: World Development Indicators database |