Belgium - Whole Fresh Sardine Production in Capture Fisheries for Human Consumption
Since 2014, Belgium Whole Fresh Sardine Production in Capture Fisheries for Human Consumption jumped by 29.5% year on year. At €2,843.3 in 2019, the country was number 12 comparing other countries in Whole Fresh Sardine Production in Capture Fisheries for Human Consumption. Belgium is overtaken by Ireland, which was number 11 at €8,148.89 and is followed by Slovenia with €1,358.01. France, Italy and Croatia respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +97.5% per year, while Slovenia recorded the worst performance at -60% per year.
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| Date | Euros |
|---|---|
| 2019 | 2,843.30 |
| 2018 | 3,267.00 |
| 2017 | 1,033.20 |
| 2016 | 1,913.40 |
| 2015 | 725.80 |
Download all data from 2014 to 2019
How does Belgium rank in Whole Fresh Sardine Production in Capture Fisheries for Human Consumption?
| # | 15 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
33,700,182.65 | 2019 | NA | -11.8 % | View data | |
| 2 |
#2
France
|
25,502,528.05 | 2019 | +1.6 % | +4.4 % | View data | |
| 11 |
#11
Ireland
|
8,148.89 | 2019 | -47.9 % | NA | View data | |
| 12 |
#12
Belgium
|
2,843.30 | 2019 | -13.0 % | +29.5 % | View data | |
| 13 |
#13
Slovenia
|
1,358.01 | 2019 | -43.6 % | -60.0 % | View data | |