Bulgaria - Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks
Since 2014, Bulgaria Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks rose 1.2% year on year. At €6,576,713 in 2019, the country was ranked number 14 comparing other countries in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks. Bulgaria is overtaken by Hungary, which was number 13 with €8,722,045.21 and is followed by Czechia at €6,084,614.24. Italy ranked the highest with €555,212,382.16 in 2019, that is +3.6% compared to 2018. France, Netherlands and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +18.7% per year, while Estonia witnessed the worst performance at -58.9% per year.
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Date | Euros |
---|---|
2019 | 6,576,713.00 |
2018 | 5,917,272.00 |
2017 | 6,862,665.00 |
2016 | |
2015 | 6,964,414.00 |
How does Bulgaria rank in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks?
# | 17 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
555,212,382.16 | 2019 | +3.6 % | +13.5 % | View data | |
2 |
#2
France
|
485,846,940.10 | 2019 | +0.1 % | +1.8 % | View data | |
13 |
#13
Hungary
|
8,722,045.21 | 2019 | +9.7 % | -10.2 % | View data | |
14 |
#14
Bulgaria
|
6,576,713.00 | 2019 | +11.1 % | +1.2 % | View data | |
15 |
#15
Czechia
|
6,084,614.24 | 2019 | -0.2 % | +3.3 % | View data |