China - Domestic Food Consumption of Olive Oil
Since 2015, China Domestic Food Consumption of Olive Oil rose 5.5% year on year. With 60 Thousand Metric Tons in 2020, the country was ranked number 8 comparing other countries in Domestic Food Consumption of Olive Oil. China is overtaken by Japan, which was number 7 with 67 Thousand Metric Tons and is followed by Australia with 54 Thousand Metric Tons. United States topped the ranking with 386 Thousand Metric Tons in 2020, that is -4.9% compared to 2019. Turkey, Morocco and Brazil respectively ranked number 2, 3 and 4 in this ranking. Saudi Arabia recorded the best 5 years average growth at +12.3% per year, while Syria recorded the worst performance at -4.6% per year.
Loading...
| Date | Thousand Metric Tons |
|---|---|
| 2020 | 60.00 |
| 2019 | 60.00 |
| 2018 | 54.00 |
| 2017 | 47.00 |
| 2016 | 49.00 |
Download all data from 2005 to 2020
How does China rank in Domestic Food Consumption of Olive Oil?
| # | 22 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
386.00 | 2020 | -4.9 % | +2.8 % | View data | |
| 2 |
#2
Turkey
|
190.00 | 2020 | +2.7 % | +5.5 % | View data | |
| 7 |
#7
Japan
|
67.00 | 2020 | -4.3 % | +3.6 % | View data | |
| 8 |
#8
China
|
60.00 | 2020 | +0.0 % | +5.5 % | View data | |
| 9 |
#9
Australia
|
54.00 | 2020 | +3.9 % | +5.2 % | View data | |