Colombia - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science
Since 2014, Colombia Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science fell by 13points year on year. In 2019, the country was ranked number 53 among other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science with 3.87 Percent. Colombia is overtaken by Vietnam, which was ranked number 52 at 4.23 Percent and is followed by Kazakhstan with 2.61 Percent. Luxembourg topped the ranking with 38 Percent in 2019, that is a growth of 23points versus 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +79.9points per year, while Malta recorded the worst performance at -48points per year.
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| Date | Percent |
|---|---|
| 2019 | 3.87 |
| 2018 | 3.62 |
| 2017 | 5.00 |
| 2016 | 2.22 |
| 2015 | 4.09 |
How does Colombia rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Luxembourg
|
38.00 % | 2019 | +23.0 % | +8.0 % | View data | |
| 2 |
#2
United Arab Emirates
|
28.48 % | 2019 | -1.5 % | +6.8 % | View data | |
| 52 |
#52
Vietnam
|
4.23 % | 2019 | +55.6 % | -13.5 % | View data | |
| 53 |
#53
Colombia
|
3.87 % | 2019 | +7.1 % | -13.0 % | View data | |
| 54 |
#54
Kazakhstan
|
2.61 % | 2019 | +178.7 % | -20.5 % | View data | |