Vietnam - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science

Since 2014, Vietnam Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science decreased by 13.5points year on year. With 4.23 Percent in 2019, the country was number 52 comparing other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science. Vietnam is overtaken by Costa Rica, which was number 51 with 4.46 Percent and is followed by Colombia with 3.87 Percent. Luxembourg ranked the highest with 38 Percent in 2019, that is a growth of 23points versus 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +79.9points per year, while Malta witnessed the worst performance at -48points per year.

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Date Percent
2019 4.23
2018 2.71
2017 6.28
2016 19.07
2015 4.08
Download all data from 2005 to 2019

How does Vietnam rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?

# 60 Countries Percent Last YoY 5‑years CAGR
1 #1
Luxembourg
38.00 % 2019 +23.0 % +8.0 % View data
2 #2
United Arab Emirates
28.48 % 2019 -1.5 % +6.8 % View data
51 #51
Costa Rica
4.46 % 2019 -31.9 % +3.2 % View data
52 #52
Vietnam
4.23 % 2019 +55.6 % -13.5 % View data
53 #53
Colombia
3.87 % 2019 +7.1 % -13.0 % View data
Compare all 60 countries

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