Kazakhstan - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science
Since 2014, Kazakhstan Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science decreased by 20.5points year on year. At 2.61 Percent in 2019, the country was number 54 among other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science. Kazakhstan is overtaken by Colombia, which was ranked number 53 with 3.87 Percent and is followed by Indonesia with 1.6 Percent. Luxembourg lead the ranking with 38 Percent in 2019, that is a growth of 23points compared to 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +79.9points per year, while Malta witnessed the worst performance at -48points per year.
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| Date | Percent |
|---|---|
| 2019 | 2.61 |
| 2018 | 0.94 |
| 2017 | 9.02 |
| 2016 | 0.00 |
| 2015 | 0.00 |
How does Kazakhstan rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Luxembourg
|
38.00 % | 2019 | +23.0 % | +8.0 % | View data | |
| 2 |
#2
United Arab Emirates
|
28.48 % | 2019 | -1.5 % | +6.8 % | View data | |
| 53 |
#53
Colombia
|
3.87 % | 2019 | +7.1 % | -13.0 % | View data | |
| 54 |
#54
Kazakhstan
|
2.61 % | 2019 | +178.7 % | -20.5 % | View data | |
| 55 |
#55
Indonesia
|
1.60 % | 2019 | -18.1 % | -13.6 % | View data | |