Croatia - Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof

Since 2014, Croatia Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof was up 9.7% year on year. In 2019, the country was ranked number 16 comparing other countries in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof with €25,208,290.87. Croatia is overtaken by Serbia, which was ranked number 15 with €29,395,832.68 and is followed by Bulgaria with €14,466,585.65. France lead the ranking with €545,403,905.08 in 2019, that is an increase of 2.3% compared to 2018. Italy, Germany and Poland respectively ranked number 2, 3 and 4 in this ranking. Norway recorded the best 5 years average growth at +58.7% per year, while Hungary recorded the worst performance at -28.2% per year.

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Date Euros
2019 25,208,290.87
2018 22,745,546.00
2017 27,887,428.00
2016 24,797,915.00
2015 19,824,955.00
Download all data from 2001 to 2019

How does Croatia rank in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
France
545,403,905.08 2019 +2.3 % +3.0 % View data
2 #2
Italy
382,148,496.57 2019 -1.6 % +10.2 % View data
15 #15
Serbia
29,395,832.68 2019 +27.4 % +11.6 % View data
16 #16
Croatia
25,208,290.87 2019 +10.8 % +9.7 % View data
17 #17
Bulgaria
14,466,585.65 2019 +3.9 % +0.9 % View data
Compare all 29 countries

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