Cyprus - Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption grew 56.8% year on year. With €815.54 in 2019, the country was ranked number 9 comparing other countries in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption. Cyprus is overtaken by Croatia, which was number 8 at €5,510.91 and is followed by Netherlands with €332.19. Portugal ranked the highest with €7,181,545.91 in 2019, that is a fall of 3.5% compared to 2018. Spain, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Netherlands witnessed the best average annual growth at +91% per year, while Spain was the worst growing country at -13.6% per year.
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Date | Euros |
---|---|
2019 | 815.53 |
2018 | 17.80 |
2017 | 60.00 |
2016 | 2,400.00 |
2015 | 1,375.60 |
How does Cyprus rank in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption?
# | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Portugal
|
7,181,545.91 | 2019 | -3.5 % | +2.7 % | View data | |
2 |
#2
Spain
|
3,410,588.47 | 2019 | NA | -13.6 % | View data | |
8 |
#8
Croatia
|
5,510.91 | 2019 | +269.9 % | +5.3 % | View data | |
9 |
#9
Cyprus
|
815.53 | 2019 | +4,481.7 % | +56.8 % | View data | |
10 |
#10
Netherlands
|
332.19 | 2019 | -5.6 % | +91.0 % | View data |