Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. In 2019, Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption in Greece grew 26.5% from a year earlier.
  2. Since 2014 Greece Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption increased 7.5% year on year to €150,289.86.
  3. In 2019 Portugal was number 1 in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 2 in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption with €3,410,588.47, jumping from 10 in 2018.

Top Countries in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption

# 10 Countries Euros Last YoY 5‑years CAGR
1 #1
Portugal
7,181,545.91 2019 -3.5 % +2.7 % View data
2 #2
Spain
3,410,588.47 2019 NA -13.6 % View data
3 #3
Italy
902,866.30 2018 -8.5 % -11.6 % View data
4 #4
France
670,685.08 2019 -4.0 % -2.0 % View data
5 #5
Greece
150,289.86 2019 +26.5 % +7.5 % View data
6 #6
Malta
63,660.25 2019 -67.2 % +30.4 % View data
7 #7
United Kingdom
11,425.62 2019 -13.8 % +77.6 % View data
8 #8
Croatia
5,510.91 2019 +269.9 % +5.3 % View data
9 #9
Cyprus
815.53 2019 +4,481.7 % +56.8 % View data
10 #10
Netherlands
332.19 2019 -5.6 % +91.0 % View data

Source: European Commission

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