Spain - Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption was down by 13.6% year on year. At €3,410,588.47 in 2019, the country was number 2 comparing other countries in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption. Portugal topped the ranking with €7,181,545.91 in 2019, that is a fall of 3.5% versus 2018. Netherlands witnessed the best average annual growth at +91% per year, while Spain recorded the worst performance at -13.6% per year.
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| Date | Euros |
|---|---|
| 2019 | 3,410,588.47 |
| 2018 | |
| 2017 | 4,466,800.28 |
| 2016 | 6,640,702.93 |
| 2015 | 6,697,910.76 |
Download all data from 2004 to 2019
How does Spain rank in Whole Fresh Blackspot Red Seabream Production in Capture Fisheries for Human Consumption?
| # | 10 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Portugal
|
7,181,545.91 | 2019 | -3.5 % | +2.7 % | View data |
| 2 |
#2
Spain
|
3,410,588.47 | 2019 | NA | -13.6 % | View data |
| 3 |
#3
Italy
|
902,866.30 | 2018 | -8.5 % | -11.6 % | View data |
| 4 |
#4
France
|
670,685.08 | 2019 | -4.0 % | -2.0 % | View data |
| 5 |
#5
Greece
|
150,289.86 | 2019 | +26.5 % | +7.5 % | View data |