Denmark - Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks

Since 2014, Denmark Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks increased 7.4% year on year. At €69,358,258.29 in 2019, the country was ranked number 8 among other countries in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks. Denmark is overtaken by United Kingdom, which was number 7 at €99,035,085.32 and is followed by Portugal with €27,690,716.48. Italy topped the ranking with €555,212,382.16 in 2019, that is an increase of 3.6% versus 2018. France, Netherlands and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +18.7% per year, while Estonia witnessed the worst performance at -58.9% per year.

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Date Euros
2019 69,358,258.29
2018 69,150,298.00
2017 61,267,981.00
2016 59,278,596.00
2015 59,135,372.00
Download all data from 1995 to 2019

How does Denmark rank in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks?

# 17 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
555,212,382.16 2019 +3.6 % +13.5 % View data
2 #2
France
485,846,940.10 2019 +0.1 % +1.8 % View data
7 #7
United Kingdom
99,035,085.32 2019 +0.7 % +18.7 % View data
8 #8
Denmark
69,358,258.29 2019 +0.3 % +7.4 % View data
9 #9
Portugal
27,690,716.48 2019 +1.6 % +1.0 % View data
Compare all 17 countries

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