Finland - Dairy Processing and Cheese Processing Hours Worked
Since 2014, Finland Dairy Processing and Cheese Processing Hours Worked fell by 5.7% year on year. With 7,111,670 Hours in 2019, the country was number 18 among other countries in Dairy Processing and Cheese Processing Hours Worked. Finland is overtaken by Sweden, which was number 17 at 7,690,051.74 Hours and is followed by Slovakia with 5,588,553 Hours. Germany topped the ranking with 65,193,351.96 Hours in 2019, an increase of 0.3% compared to 2018. Italy, Poland and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +5.1% per year, while Finland was the worst growing country at -5.7% per year.
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| Date | Hours |
|---|---|
| 2019 | 7,111,670.00 |
| 2018 | 7,304,900.00 |
| 2017 | 7,087,000.00 |
| 2016 | 7,353,800.00 |
| 2015 | 8,525,100.00 |
Download all data from 2011 to 2019
How does Finland rank in Dairy Processing and Cheese Processing Hours Worked?
| # | 23 Countries | Hours | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
65,193,351.96 | 2019 | +0.3 % | +2.5 % | View data | |
| 2 |
#2
Italy
|
61,229,028.83 | 2019 | +0.0 % | +1.8 % | View data | |
| 17 |
#17
Sweden
|
7,690,051.74 | 2019 | -2.1 % | +0.1 % | View data | |
| 18 |
#18
Finland
|
7,111,670.00 | 2019 | -2.6 % | -5.7 % | View data | |
| 19 |
#19
Slovakia
|
5,588,553.00 | 2019 | -1.6 % | +3.5 % | View data | |