Slovakia - Dairy Processing and Cheese Processing Hours Worked
Since 2014, Slovakia Dairy Processing and Cheese Processing Hours Worked was up 3.5% year on year. At 5,588,553 Hours in 2019, the country was ranked number 19 comparing other countries in Dairy Processing and Cheese Processing Hours Worked. Slovakia is overtaken by Finland, which was number 18 with 7,111,670 Hours and is followed by Latvia at 4,933,801 Hours. Germany lead the ranking with 65,193,351.96 Hours in 2019, that is an increase of 0.3% compared to 2018. Italy, Poland and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +5.1% per year, while Finland recorded the worst performance at -5.7% per year.
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| Date | Hours |
|---|---|
| 2019 | 5,588,553.00 |
| 2018 | 5,680,508.00 |
| 2017 | 5,387,892.00 |
| 2016 | 5,026,517.00 |
| 2015 | 4,874,254.00 |
Download all data from 2008 to 2019
How does Slovakia rank in Dairy Processing and Cheese Processing Hours Worked?
| # | 23 Countries | Hours | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
65,193,351.96 | 2019 | +0.3 % | +2.5 % | View data | |
| 2 |
#2
Italy
|
61,229,028.83 | 2019 | +0.0 % | +1.8 % | View data | |
| 18 |
#18
Finland
|
7,111,670.00 | 2019 | -2.6 % | -5.7 % | View data | |
| 19 |
#19
Slovakia
|
5,588,553.00 | 2019 | -1.6 % | +3.5 % | View data | |
| 20 |
#20
Latvia
|
4,933,801.00 | 2019 | +1.8 % | -1.2 % | View data | |