Hungary - Export of Salted, In Brine, Dried or Smoked Pig Meat

Since 2014, Hungary Export of Salted, In Brine, Dried or Smoked Pig Meat increased 18.3% year on year. In 2019, the country was ranked number 13 comparing other countries in Export of Salted, In Brine, Dried or Smoked Pig Meat with €7,628,812. Hungary is overtaken by Portugal, which was number 12 at €8,486,217.76 and is followed by Croatia at €6,079,543. Italy topped the ranking with €780,582,315.7 in 2019, +3.9% compared to 2018. Spain, Netherlands and Germany respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +73.6% per year, while Cyprus recorded the worst performance at -52.9% per year.

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Date Euros
2019 7,628,812.00
2018 8,030,900.00
2017 6,443,940.00
2016 4,954,170.00
2015 4,473,710.00
Download all data from 2001 to 2019

How does Hungary rank in Export of Salted, In Brine, Dried or Smoked Pig Meat?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
780,582,315.70 2019 +3.9 % +4.0 % View data
2 #2
Spain
390,629,380.41 2019 +3.0 % +6.3 % View data
12 #12
Portugal
8,486,217.76 2019 +2.8 % -2.9 % View data
13 #13
Hungary
7,628,812.00 2019 -5.0 % +18.3 % View data
14 #14
Croatia
6,079,543.00 2019 +0.8 % +57.4 % View data
Compare all 27 countries

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