Hungary - Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Hungary Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products fell by 0.1% year on year. At €124,055,465.28 in 2019, the country was number 11 among other countries in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products. Hungary is overtaken by Italy, which was ranked number 10 at €154,114,964.62 and is followed by Czechia at €118,161,184.21. Germany ranked the highest with €837,894,858.74 in 2019, a fall of 0.5% compared to 2018. France, Spain and Poland respectively ranked number 2, 3 and 4 in this ranking. Portugal recorded the best 5 years average growth at +13.7% per year, while Ireland recorded the worst performance at -8% per year.

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Date Euros
2019 124,055,465.28
2018 122,387,306.00
2017 127,807,083.00
2016 107,439,093.00
2015 107,659,394.00
Download all data from 2001 to 2019

How does Hungary rank in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 28 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
837,894,858.74 2019 -0.5 % +4.9 % View data
2 #2
France
667,425,878.09 2019 +2.7 % +0.9 % View data
10 #10
Italy
154,114,964.62 2019 -5.1 % +1.9 % View data
11 #11
Hungary
124,055,465.28 2019 +1.4 % -0.1 % View data
12 #12
Czechia
118,161,184.21 2019 +4.0 % +1.9 % View data
Compare all 28 countries

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