Italy - Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Italy Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products jumped by 1.9% year on year. In 2019, the country was number 10 among other countries in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products at €154,114,964.62. Italy is overtaken by Romania, which was ranked number 9 at €174,921,041.15 and is followed by Hungary at €124,055,465.28. Germany topped the ranking with €837,894,858.74 in 2019, that is a decrease of 0.5% versus 2018. France, Spain and Poland respectively ranked number 2, 3 and 4 in this ranking. Portugal witnessed the best average annual growth at +13.7% per year, while Ireland was the worst growing country at -8% per year.

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Date Euros
2019 154,114,964.62
2018 162,406,000.00
2017 128,537,000.00
2016 79,795,000.00
2015 88,353,000.00
Download all data from 2003 to 2019

How does Italy rank in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 28 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
837,894,858.74 2019 -0.5 % +4.9 % View data
2 #2
France
667,425,878.09 2019 +2.7 % +0.9 % View data
9 #9
Romania
174,921,041.15 2019 +1.8 % +8.1 % View data
10 #10
Italy
154,114,964.62 2019 -5.1 % +1.9 % View data
11 #11
Hungary
124,055,465.28 2019 +1.4 % -0.1 % View data
Compare all 28 countries

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