Indonesia - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science
Since 2014, Indonesia Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science was down by 13.6points year on year. With 1.6 Percent in 2019, the country was ranked number 55 among other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science. Indonesia is overtaken by Kazakhstan, which was ranked number 54 with 2.61 Percent and is followed by Latvia with 1.07 Percent. Luxembourg ranked the highest with 38 Percent in 2019, that is a growth of 23points versus 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +79.9points per year, while Malta witnessed the worst performance at -48points per year.
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| Date | Percent |
|---|---|
| 2019 | 1.60 |
| 2018 | 1.95 |
| 2017 | 2.79 |
| 2016 | 1.13 |
| 2015 | 3.13 |
How does Indonesia rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Luxembourg
|
38.00 % | 2019 | +23.0 % | +8.0 % | View data | |
| 2 |
#2
United Arab Emirates
|
28.48 % | 2019 | -1.5 % | +6.8 % | View data | |
| 54 |
#54
Kazakhstan
|
2.61 % | 2019 | +178.7 % | -20.5 % | View data | |
| 55 |
#55
Indonesia
|
1.60 % | 2019 | -18.1 % | -13.6 % | View data | |
| 56 |
#56
Latvia
|
1.07 % | 2019 | +196.1 % | -29.7 % | View data | |